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Panax Ginseng Extract

Introduction

Applications

Ginseng Extract Application

Functions

Ginseng Extract Function

Specification

Panax Ginseng Extract

Introduction

Ginseng Extract is extracted from panax ginseng root, whose content of ginsenosides is 15%. Ginsenosides can inhibit lipid

peroxide formation in the brain and liver, reduce the fat brown pigment in the cerebral cortex and liver. It can also increase

the superoxide dismutase and catalase in blood content, antioxidant effect.

Plant source: Panax Ginseng C.A. Mey.

Appearance: Gray to brown yellow fine powder
Odor & taste :Sweet and characteristic flavor



Package: Food grade multiplayer polyethylene bags, 25kg in one type cardboard drum.
Storage :Store in a cool dry place, avoiding sunlight directly.
Shelf life: 2 years if sealed and stored properly.

Functions

Ginseng Extract Function

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Applications

Specification

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