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Yeast β-D Glucan

Introduction

Function

Yeast β-D Glucan Function

Advantage

Applications

Yeast β-D Glucan Application

Specification

Introduction

Yeast beta-D Glucan, also called Yeast beta -(1,3) -D- Glucan is a special polysaccharide derived from the cell walls of yeast.

It is widely accepted now that the beta-D-Glucan purified from yeast is the most potent anti-infective immunomodulator among

all species of beta-(1,3)-Glucans.derived from the cell walls of beer yeast or baker's yeast (Saccharomyces cerevisiae).

Botanical Name: Saccharomyces cerevisiae
Synonym: Yeast beta-(1,3)-D-Glucan, Yeast beta-(1,3)(1,6)-D-Glucan,
Yeast beta-1,3/1,6-D-Glucan, Yeast beta D Glucan, Yeast β-D Glucan
Chemical Formula: [C6H10O5]n
Molecular Weight: (470.42)n
Appearance:light yellow fine powder
Odor& Taste:Characteristic

Solubility: It’s not soluble to water, but moisture absorption easily.


Package :25kg/drum;or according to customers' requirements.
Storage: Store in a well-closed container away from moisture and direct sunlight.
Shelf life :2 years if sealed and stored properly.


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